(Contains Corn Flour – but can be substituted) Dense & creamy New York style baked Cheesecake. An all-butter pastry crust filled with creamy vanilla cheesecake batter and baked at a low temperature for 1h40! Topped with sharp passion fruit compote (I use fresh passion fruit when they’re available).

• Classic Large 23 cm (serves 20): R 645
• Gluten Free Large 23 cm (serves 20): R 695

>> I only bake for Fridays 🙂
>> Please order at least 3 working days in advance.
>> Space is limited, so it’s better to order sooner rather than later.